Beef jerkies · United States

Beef Jerky

by Old Trapper · brand owner: Old Trapper Smoked Products
United States
NUTRI-SCOREABCDENOVA4
214 kcalper 100 g · 11% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-13)0079694226041
GS1 prefix007 · GS1 US
Additives5: E150c, E211, E250…
AllergensBeef, Gluten, Soybeans
0079694226041

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories214 kcal11%
Total fat1.8 g2%
Saturated fat0.00 g0%
Total carbohydrate21.4 g8%
Total sugars14.3 g—
Dietary fiber0.00 g0%
Protein39.3 g79%
Sodium2.3 g98%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef, brown sugar, water, salt, soy sauce (water, wheat, soybeans, salt, maltodextrin, sodium benzoate), hydrolyzed corn protein, flavorings, vinegar, monosodium glutamate, tomato powder, natural smoke flavor, chili powder, worcestershire powder [worcestershire sauce (molasses, vinegar, corn syrup, salt, caramel color, garlic, sucrose, spices, tamarind, natural flavor) and maltodextrin.] citric acid, sodium nitrite.

  • E150cAmmonia caramelColor
  • E211Sodium benzoatePreservative
  • E250Sodium nitritePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium630 mg27%
Total carbohydrate6.0 g2%
Dietary fiber0.0 g0%
Total sugars4.0 g—
Protein11 g—
Servings per package
About 3.5
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated March 11, 2018
FDC ID
2440716

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Old Trapper Smoked Products

Open Food Facts, ODbL

In its category

Position among 498 “beef jerkies” products sold in the United States
Sugars14.3 g · median 17.9 g
Saturated fat0.00 g · median 1.8 g
Salt5.6 g · median 4.1 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Beef jerkies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jerky (commercially dried) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase12 months
Refrigerator · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.