Prepared meats · United States

The original naturally hickory smoked thick cut bacon, original

· brand owner: Daily's Premium Meats, LLC
United States
NUTRI-SCOREABCDENOVA4
571 kcalper 100 g · 29% of the reference intake
Barcode (EAN-13)0079618324136
GS1 prefix007 · GS1 US
Additives2: E250, E316
AllergensNot given in the source
0079618324136

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories571 kcal29%
Total fat42.9 g55%
Saturated fat17.9 g89%
Total carbohydrate0.00 g0%
Protein35.7 g71%
Sodium2.2 g96%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cured with water, salt, sodium phosphate, honey, sodium erythorbate, flavoring, sodium nitrite.

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Fried Slice (14g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat6.0 g8%
Saturated fat2.5 g13%
Sodium310 mg13%
Total carbohydrate0.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein5.0 g—
Servings per package
About 49
USDA food category
Meat/Poultry/Other Animals Prepared/Processed
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since April 27, 2023 · label data updated June 22, 2022
FDC ID
2520778

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Daily's Premium Meats, LLC

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Saturated fat17.9 g · median 3.6 g
Salt5.5 g · median 2.5 g

The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.