Beef & Bean Burritos, Las Campanas
i Photo: Open Food Facts contributors · CC BY-SA
Frozen foods · United States

Beef & Bean Burritos

by Las Campanas · 32 oz · brand owner: LAS CAMPANAS
United States
NUTRI-SCOREABCEDNOVA3
292 kcalper 100 g · 15% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0079606130244
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensBeef, Gluten, Soybeans
0079606130244

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories292 kcal15%
Total fat14.2 g18%
Saturated fat5.3 g27%
Total carbohydrate33.6 g12%
Total sugars1.8 g—
Dietary fiber1.8 g6%
Protein7.1 g14%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated August 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), beef, pinto beans, vegetable oil (soybean, canola and/or corn oil), contains 2% or less textured vegetable protein, tomato paste, spices, jal

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 burrito (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories330 kcal—
Total fat16 g21%
Saturated fat5.0 g25%
Sodium370 mg16%
Total carbohydrate36 g13%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein9.0 g—
Servings per package
About 80
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated March 16, 2020
FDC ID
2676458

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LAS CAMPANAS

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars1.8 g · median 1.9 g
Saturated fat5.3 g · median 2.0 g
Salt0.86 g · median 0.92 g

47% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.