Wenzel s farm beef with pepperjack sticks snack
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 351 kcal | 18% |
| Total fat | 28.1 g | 36% |
| Saturated fat | 12.3 g | 61% |
| Total carbohydrate | 3.5 g | 1% |
| Total sugars | 3.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 17.5 g | 35% |
| Sodium | 1.1 g | 47% |
Open Food Facts, ODbL, record updated September 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
BEE PASTEURIZED PROCESSED HOT PEPPERJACK CHEESE (CULTURED MILK, WATER, SKIM MILK, WHEY, JALAPENO PEPPERS, RED BELL PEPPERS, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (A PRESERVATIVE), NATURAL FLAVOR, ENZYMES), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES), WATER, SALT, DEXTROSE, SPICES, SUGAR, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE.
- E200Sorbic acidPreservative
- E202Potassium sorbatePreservative
- E235NatamycinPreservative
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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