Original chili with beans, Jack links
i Photo: Open Food Facts contributors · CC BY-SA
Stews · United States

Original chili with beans

by Jack links · 15 oz
United States
NUTRI-SCOREABCEDNOVA4
330 kcalper 100 g · 17% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)0079228453004
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensBeef, Soybeans
0079228453004

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories330 kcal17%
Total fat16.0 g21%
Saturated fat6.0 g30%
Total carbohydrate26.0 g9%
Total sugars5.0 g—
Dietary fiber6.0 g21%
Protein22.0 g44%
Sodium0.92 g40%

Open Food Facts, ODbL, record updated October 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, BEEF, TOMATO PUREE (TOMATO PASTE, WATER), PREPARED PINTO BEANS (PINTO BEANS, WATER), PREPARED RED KIDNEY BEANS (RED KIDNEY BEANS, WATER), PEPPER, ONION, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SMOKED PAPRIKA, NATURAL FLAVORS, SALT, BROWN SUGAR, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), ANCHO CHILI POWDER, SPICES.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
November 19, 2025$1.99Sunnyvale, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 748 “stews” products sold in the United States
Sugars5.0 g · median 1.6 g
Saturated fat6.0 g · median 1.2 g
Salt2.3 g · median 0.91 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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