honey roasted Macadamia Nuts & Cashews roasted & salted
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 600 kcal | 30% |
| Total fat | 43.3 g | 56% |
| Saturated fat | 6.7 g | 33% |
| Total carbohydrate | 36.7 g | 13% |
| Total sugars | 6.7 g | — |
| Dietary fiber | 10.0 g | 36% |
| Protein | 13.3 g | 27% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ROASTED AND SALTED CASHEWS (CASHEWS, SUNFLOWER OIL, SALT), HONEY ROASTED MACADAMIA NUTS (MACADAMIA NUTS, CANE SUGAR, HONEY, TAPIOCA STARCH, SUNFLOWER OIL, HONEY POWDER [HONEY, TAPIOCA STARCH], XANTHAN GUM, NATURAL FLAVOR), MAY CONTAIN MILK, SOY, SESAME, WHEAT, PEANUT, ALMOND, BRAZIL NUT, COCONUT, HAZELNUT, PECAN, PISTACHIO
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
50% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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