Meals · United States

Seasoned & Smoked Pork Ribs

by Lioyd's Barbeque Company · brand owner: LLOYD'S BARBEQUE COMPANY

United States

229 kcalper 100 g · 11% of the reference intake

12.1 gof sugars per 100 g

Barcode (EAN-13)0078929201143

GS1 prefix007 · GS1 US

Additives6: E150c, E211, E306…

AllergensNot given in the source

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	229 kcal	11%
Total fat	12.1 g	16%
Saturated fat	4.3 g	21%
Total carbohydrate	12.1 g	4%
Total sugars	12.1 g	—
Protein	17.1 g	34%
Sodium	0.71 g	31%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cooked pork ribs, tomato puree (water, tomato paste), high fructose corn syrup, contains 2% or less of vinegar, molasses, seasoning rub (sugar, spices, salt, paprika, dextrose, garlic powder, cocoa powder processed with alkali, tamarind extract [corn syrup, prune juice concentrate, extractives of tamarind, water, tartaric acid, caramel color, citric acid, molasses], tocopherols, sunflower oil, natural flavors), seasoning blend (modified cornstarch, salt, chili pepper, onion powder, paprika, garlic powder, sodium benzoate [preservative], spices, erythorbic acid, natural smoke flavor), salt, sugar, modified cornstarch, natural smoke flavoring, sodium phosphates, flavoring.

E150cAmmonia caramelColor
E211Sodium benzoatePreservative
E306Tocopherol-rich extract
E315Erythorbic acidAntioxidant
E330Citric acidAntioxidant · Sequestrant
E334L(+)-tartaric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 oz (140 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	321 kcal	—
Total fat	17 g	22%
Saturated fat	6.0 g	30%
Sodium	990 mg	43%
Total carbohydrate	17 g	6%
Total sugars	17 g	—
Protein	24 g	—

Servings per package: About 3
USDA food category: Cooked & Prepared
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated August 10, 2018
FDC ID: 2075876

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LLOYD'S BARBEQUE COMPANY

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States

Sugars12.1 g · median 1.8 g

Saturated fat4.3 g · median 2.4 g

Salt1.8 g · median 1.1 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.