Saus lada hitam
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 135 kcal | 7% |
| Total fat | 2.2 g | 3% |
| Saturated fat | 0.65 g | 3% |
| Total carbohydrate | 23.6 g | 9% |
| Total sugars | 18.8 g | — |
| Dietary fiber | 2.3 g | 8% |
| Protein | 3.5 g | 7% |
| Sodium | 3.3 g | 145% |
Open Food Facts, ODbL, record updated May 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, white sugar, soy sauce (water, soybean, salt, wheat, high fructose corn syrup), salt, tomato paste, yeast extract, black pepper, modified corn starch, soybean oil, caramel color, oyster extractives (oyster, water, salt), citric acid, disodium 5'-inosinate and disodium, 5'-guanylate as flavor enhancers, contains soybean, wheat, oyster.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| July 3, 2026 | $4.99 | San Jose, CA |
| July 3, 2026 | $3.99 | San Jose, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.