Panda Brand Oyster Flavored Sauce
by Lee Kum Kee
United States
105 kcalper 100 g · 5% of the reference intake
21.1 gof sugars per 100 g
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 105 kcal | 5% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.03 g | 0% |
| Total carbohydrate | 26.3 g | 10% |
| Total sugars | 21.1 g | — |
| Dietary fiber | 0.04 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 4.6 g | 199% |
Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Water, Sugar, Oyster Extractives (Oyster, Water, Salt), Salt, Modified Corn Starch, Monosodium Glutamate, Wheat Flour, Caramel.
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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