Abalone in Premium Oyster Sauce
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 36 kcal | 2% |
| Total fat | 0.43 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 4.3 g | 2% |
| Total sugars | 2.1 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 4.3 g | 9% |
| Sodium | 0.88 g | 38% |
Open Food Facts, ODbL, record updated August 23, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, ABALONES, OYSTER SAUCE (OYSTER EXTRACT (OYSTERS, WATER, SALT), SUGAR, WATER, MONOSODIUM GLUTAMATE AS A FLAVOR ENHANCER, SALT, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR), SOY SAUCE (WATER, DEFATTED SOYBEANS, WHEAT, SALT, YEAST EXTRACT), MODIFIED TAPIOCA STARCH, SUGAR, YEAST EXTRACT. CONTAINS WHEAT, SOYBEANS
- E150cAmmonia caramelColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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