CHILI WITH BEANS, Great Value
i Photo: Open Food Facts contributors · CC BY-SA
Stews · United States

CHILI WITH BEANS

by Great Value · 15oz · brand owner: Wal-Mart Stores, Inc.
United States
NUTRI-SCOREABDECNOVA4
101 kcalper 100 g · 5% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0078742431079
GS1 prefix007 · GS1 US
Additives2: E160c, E330
AllergensBeef
0078742431079

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories101 kcal5%
Total fat3.6 g5%
Saturated fat1.6 g8%
Total carbohydrate12.1 g4%
Total sugars1.2 g—
Dietary fiber2.8 g10%
Protein5.3 g11%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated February 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, beef, beans, tomatoes (water, tomato paste), contains 2% or less or modified cornstarch, chili powder (chili peppers, flavoring), green chiles (contains citric acid), corn flour, salt, sugar, yeast extract, flavoring, spices, chili flavor (oleoresin of paprika, natural flavorings).

  • E160cPaprika extractColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (247 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories249 kcal—
Total fat9.0 g12%
Saturated fat4.0 g20%
Sodium899 mg39%
Total carbohydrate30 g11%
Dietary fiber6.9 g25%
Total sugars3.0 g—
Protein13 g—
Servings per package
About 1.5
USDA food category
Chili & Stew
Data provider
Label Insight
In FoodData Central
Since September 15, 2022 · label data updated February 17, 2021
FDC ID
2338918

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 748 “stews” products sold in the United States
Sugars1.2 g · median 1.6 g
Saturated fat1.6 g · median 1.2 g
Salt0.91 g · median 0.91 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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