Blackberries
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- July 17, 2019reportedUnited StatesFDAOther microbiological risk
Great Value Blackberries NET WT 16 OZ (1 LB) 454g bags DISTRIBUTED BY: Walmart Inc., Bentonville, AR 72716 KEEP FROZEN UPC 0 78742 43101 7
Official wording (English):
The firm was informed by their customer that a random sample tested by the FDA test positive for norovirus.
Lots and dates in the notice: COUNTRY OF ORIGIN CHILE BEST IF USED BY 03/07/2021 AP1640; BEST IF USED BY 04/08/2021 AP1655; BEST IF USED BY 01/25/2021 AP1555
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 60 kcal | 3% |
| Total fat | 0.33 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 16.0 g | 6% |
| Total sugars | 10.7 g | — |
| Dietary fiber | 5.3 g | 19% |
| Protein | 1.3 g | 3% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated May 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
BLACKBERRIES
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 99 kcal | — |
| Total fat | 0.0 g | 0% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 6 mg | 0% |
| Total carbohydrate | 23 g | 8% |
| Dietary fiber | 7.0 g | 25% |
| Total sugars | 9.0 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 3
- USDA food category
- Frozen Fruit & Fruit Juice Concentrates
- Data provider
- Label Insight
- In FoodData Central
- Since July 13, 2023 · label data updated June 20, 2023
- FDC ID
- 2603668
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Climate impact
Reference value for the category “Frozen blackberries”: 1.24 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Fruits (such as berries, melons) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Thawing in the refrigerator is not recommended. |
| Freezer · from date of purchase | 10–18 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
