Crunch vanilla flavored, ice cream bars
i Photo: Open Food Facts contributors · CC BY-SA

Crunch vanilla flavored

by ice cream bars · 12_2,5oz 73,9ml bars 30fl Oz 1 pt 14oz 887ml
United States
NOVA4
304 kcalper 100 g · 15% of the reference intake
20.7 gof sugars per 100 g
Barcode (EAN-13)0078742366159
GS1 prefix007 · GS1 US
Additives7: E322, E322i, E407…
AllergensMilk, Soybeans
0078742366159

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories304 kcal15%
Total fat19.6 g25%
Saturated fat16.3 g81%
Total carbohydrate29.3 g11%
Total sugars20.7 g—
Dietary fiber1.1 g4%
Protein3.3 g7%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated October 29, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

reduced fat ice cream, milk, buttermilk, cream, sugar, corn syrup, skim milk, natural flavor, cellulose gum, carob bean gum, tara gum, carrageenan, mono-and diglycerides, vitamin a palmitate, annatto extract for color, coating, coconut oil, sugar, rice, cocoa powder, cocoa processed with alkali, soy lecithin, whole milk powder, salt, artificial flavor

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E417Tara gumStabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 bars (92 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories280 kcal—
Total fat18 g23%
Saturated fat15 g75%
Sodium55 mg2%
Total carbohydrate27 g10%
Dietary fiber1.0 g4%
Total sugars19 g—
Protein3.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated March 21, 2023
FDC ID
2524852

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.