United States
Data
Cakes · United States

Ghost Meringue Kit

by Great Value · 5.18 oz/147 g · brand owner: Wal-Mart Stores, Inc.
United States
375 kcalper 100 g · 19% of the reference intake
91.7 gof sugars per 100 g
Barcode (EAN-13)0078742360119
GS1 prefix007 · GS1 US
AllergensNot given in the source
0078742360119

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate91.7 g33%
Total sugars91.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

USDA FoodData Central, CC0, record updated February 20, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

MERINGUE MIX (SUGAR, CREAM OF TARTAR, MODIFIED CORN STARCH), ICING PEN (SUGAR, VEGETABLE OIL SHORTENING [PALM OIL, CANOLA OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60], WATER, CORN SYRUP, FD&C RED #40, MODIFIED CORN STARCH, SALT, FD&C BLUE #1, POTASSIUM SORBATE [PRESERVATIVE], FD&C YELLOW #5, FD&C YELLOW #6, ARTIFICIAL FLAVOR, CITRIC ACID [PRESERVATIVE]).

  • E129Allura redColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list
  • E102TartrazineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 12 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories45 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate11 g4%
Dietary fiber0.0 g0%
Total sugars11 g—
Protein0.0 g—
Servings per package
About 12
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated February 20, 2023
FDC ID
2505306

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cake, Cookie & Cupcake Mixes”. Shelfpedia lists it under “Cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Source: USDA FoodData Central.

In its category

Position among 7,774 “cakes” products sold in the United States
Sugars91.7 g · median 33.3 g
Saturated fat0.00 g · median 6.7 g
Salt0.00 g · median 0.72 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.