Macaroni & Cheese Original Cheddar, Great Value
i Photo: Open Food Facts contributors · CC BY-SA
Macaroni and cheese · United States

Macaroni & Cheese Original Cheddar

by Great Value · 206 g · brand owner: Wal-Mart Stores, Inc.
United StatesFrance
NUTRI-SCOREABCEDNOVA4
557 kcalper 100 g · 28% of the reference intake
11.4 gof sugars per 100 g
Barcode (EAN-13)0078742358857
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
LabelsNo artificial flavors, No preservatives
0078742358857

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories557 kcal28%
Total fat1.4 g2%
Saturated fat0.00 g0%
Total carbohydrate70.0 g25%
Total sugars11.4 g—
Dietary fiber2.9 g10%
Protein11.4 g23%
Sodium0.74 g32%

Open Food Facts, ODbL, record updated August 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED MACARONI (WHEAT FLOUR, FERROUS SULFATE, NIACIN, CALCIUM CARBONATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE BLEND (WHEY, DAIRY PRODUCT SOLIDS, ENRICHED WHEAT FLOUR [WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, FOOD STARCH-MODIFIED, NATURAL FLAVORS, ANNATTO EXTRACT, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SODIUM PHOSPHATE).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2.5 oz (70 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories250 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium530 mg23%
Total carbohydrate51 g19%
Dietary fiber2.0 g7%
Total sugars7.0 g—
Protein9.0 g—
Servings per package
About 3
USDA food category
Pasta Dinners
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated February 22, 2021
FDC ID
2016177

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 172 “macaroni and cheese” products sold in the United States
Sugars11.4 g · median 5.8 g
Saturated fat0.00 g · median 2.7 g
Salt1.9 g · median 2.0 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Macaroni and cheese” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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