Cage Free Large White Eggs, Great Value
i Photo: Open Food Facts contributors · CC BY-SA
Eggs · United States

Cage Free Large White Eggs

by Great Value · 36 oz
United States
NUTRI-SCOREBCDEA
140 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0078742330686
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs
0078742330686

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories140 kcal7%
Total fat10.0 g13%
Saturated fat3.0 g15%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein12.0 g24%
Sodium0.14 g6%

Open Food Facts, ODbL, record updated April 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

18 EGGS Great Value Great Value GOOD SOURCE OF PROTEIN CAGE FREE LARGE WHITE SEE NUTRITION INFORMATION FOR CHOLESTEROL CONTENT CARTON MADE FROM 100% RECYCLED MATERIAL EGGS KEEP REFRIGERATED AT OR BELOW 45°F NET WT 36 OZ (2 LB 4 OZ) 1.03kg GRADE AAEGGS AA GRADE 18 LARGE WHITE EGGS SELL BY

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 885 “eggs” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat3.0 g · median 3.0 g
Salt0.35 g · median 0.35 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Eggs” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.88kg CO₂e per kg

Reference value for the category “Eggs”: 1.88 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Eggs (in shell) (Dairy Products & Eggs).

WhereHow longNote
Refrigerator · from date of purchase3–5 weeks

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.