
Stack attack
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 536 kcal | 27% |
| Total fat | 32.1 g | 41% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 53.6 g | 19% |
| Total sugars | 3.6 g | — |
| Protein | 3.6 g | 7% |
| Sodium | 0.61 g | 26% |
Open Food Facts, ODbL, record updated June 15, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
dried potatoes (dried potatoes, mono - and diglycerides, sodium acid pyrophosphate, citric acid), vegetable oil (contains one or more of er the following: sunflower oil and/or crisps) corn oil and/or canola oil), seasoning (salt, modified whey, sugar, onion powder, dextrose, nonfat dry milk, natural flavor, whey, cheddar cheese (milk, cheese cultures, salt, enzymes]), 50 value" corn maltodextrin, yeast extract, buttermilk powder, extractives of 12% paprika [color], lactic acid, citric acid 5% [preservativej, disodium inosinate, disodium guanylate, less than 2% of silicon dioxide added as anticaking 0% agent), yellow corn flour, rice flour, cornstarch, water, corn maltodextrin, 7% mono - and diglycerides, citric acid, 5% contains milk, may contain traces 0% of soy,
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 170 mg | 7% |
| Total carbohydrate | 15 g | 5% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 1.0 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 5.5
- USDA food category
- Chips, Pretzels & Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since September 15, 2022 · label data updated May 20, 2021
- FDC ID
- 2339917
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.