Gluten free all purpose flour
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 79.5 g | 29% |
| Total sugars | 0.00 g | — |
| Protein | 5.1 g | 10% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated September 23, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
% daily total fat 0g saturated fat 0g trans fat 0g cholesterol omg sodium 20mg total carbohydrate 1g 0% 0% 3. whin 1% 11% all-p salt in cut in whisk dietary fiber 1g 4% medi tosugars 0g includes 0g added s gars while 6. turn 0% car protein 2 7. 0% vitamin d omcg calcium omg iron 4mg futassium 60mg 0% 8. 6% 0f 9. p 2% 0. e the % daily value tells you how much a nu serving of food contributes to a daily diet. 2,000 calories a day is used för general nutrition advice. calories per gram: fat 9• carbohydrate 4 • protein 4 ingredient s: brown rice flour, rice flour, sweet rice flour, tapioca starch, sorghum flour, cornstarch, potato sarch, xanthan gum. distriblited by: wal-mart stores inc bentony le ar 727367 by 0s 2501-m or
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Flours” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
