Nuts · United States

Natural walnut

by Great Value · brand owner: Wal-Mart Stores, Inc.
United States
NOVA1
643 kcalper 100 g · 32% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0078742231624
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0078742231624

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories643 kcal32%
Total fat64.3 g82%
Saturated fat5.4 g27%
Total carbohydrate14.3 g5%
Total sugars3.6 g—
Dietary fiber7.1 g26%
Protein14.3 g29%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated August 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Walnuts.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz, as declared by the brand to USDA FoodData Central
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated February 20, 2023
FDC ID
2505090

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 243 “nuts” products sold in the United States
Sugars3.6 g · median 6.7 g
Saturated fat5.4 g · median 5.8 g
Salt0.01 g · median 0.63 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Nuts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.