Pizzas · United States

Pepperoni & Cheese Filled Sandwiches

by Great Value · 9 oz · brand owner: Wal-Mart Stores, Inc.

United States

268 kcalper 100 g · 13% of the reference intake

3.2 gof sugars per 100 g

Barcode (EAN-13)0078742181400

GS1 prefix007 · GS1 US

Additives11: E160a, E160ai, E160c…

AllergensBeef, Eggs, Gluten, Milk, Pork, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	268 kcal	13%
Total fat	11.8 g	15%
Saturated fat	7.1 g	35%
Total carbohydrate	30.7 g	11%
Total sugars	3.2 g	—
Dietary fiber	1.6 g	6%
Protein	8.7 g	17%
Sodium	0.46 g	20%

Open Food Facts, ODbL, record updated October 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, tomato paste, reduced fat mozzarella cheese (pasteurized part-skim milk, non-fat milk, modified food starch*, cheese cultures, salt, vitamin a palmitate*, enzymes), pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, paprika oleoresin color, flavoring, sodium nitrite, bha antioxidants, bht antioxidants, citric acid antioxidants), hydrogenated soybean oil, palm oil (with lecithin, natural and artificial flavors, beta-carotene color), contains 2% or less of: vegetable shortening (palm oil and soybean oil), seasoned bread crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], dehydrated garlic, tomato powder, salt, dextrose, onion powder, maltodextrin, dehydrated parsley, corn syrup, sugar, citric acid, yeast, sodium stearoyl lactylate, calcium propionate [preservative]), whey, sugar, modified food starch, salt, garlic powder, dough conditioner blend (calcium sulfate, salt, l-cysteine monohydrochloride, garlic powder, tricalcium phosphate, enzymes), yeast, natural pepperoni flavor, onion powder, oregano, dried egg white, basil, soy flour, citric acid.

Allergen: Beef Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Pork Allergen: Soybeans

E160acaroteneColor
E160aiBeta-caroteneColor
E160cPaprika extractColor
E250Sodium nitritePreservative
E282calcium propionatePreservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
E320Butylated hydroxyanisole (bha)Antioxidantread from the ingredients list
E321Butylated hydroxytolueneAntioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 sandwich (127 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	340 kcal	—
Total fat	15 g	19%
Saturated fat	9.0 g	45%
Sodium	570 mg	25%
Total carbohydrate	39 g	14%
Dietary fiber	2.0 g	7%
Total sugars	4.0 g	—
Protein	11 g	—

Servings per package: About 2
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated February 19, 2021
FDC ID: 2104957

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars3.2 g · median 2.6 g

Saturated fat7.1 g · median 4.3 g

Salt1.1 g · median 1.3 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.