Uncured Angus Corned Beef

by Member's Mark · 22 oz/623 g · brand owner: Wal-Mart Stores, Inc.
United States
140 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0078742153704
GS1 prefix007 · GS1 US
AllergensNot given in the source
0078742153704

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories140 kcal7%
Total fat4.4 g6%
Saturated fat1.8 g9%
Total carbohydrate1.8 g1%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein22.8 g46%
Sodium1.1 g47%

USDA FoodData Central, CC0, record updated July 6, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

BEEF, WATER, CONTAINS 2% OR LESS OF SEA SALT, VINEGAR, SUGAR, SODIUM PHOSPHATES, CULTURED CELERY JUICE, CHERRY POWDER, FLAVORINGS.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 3 slices (57 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat2.5 g3%
Saturated fat1.0 g5%
Sodium610 mg27%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein13 g—
Servings per package
About 11
USDA food category
Cooked & Prepared
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated July 6, 2020
FDC ID
2394782

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.