Buffalo style stuffed chicken meatballs
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 247 kcal | 12% |
| Total fat | 15.3 g | 20% |
| Saturated fat | 4.1 g | 21% |
| Total carbohydrate | 15.3 g | 6% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 15.3 g | 31% |
| Sodium | 0.72 g | 31% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken, water, breading (whole wheat flour, wheat flour, canola oil, salt, yeast, malted barley flour, ascorbic acid), soybean oil, predust (wheat flour, wheat gluten, salt), part-skim mozzarella cheese (pasteurized part-skimmed cow's milk, cheese culture, salt, enzymes, calcium propionate [preservative]), cayenne pepper puree (cayenne pepper, salt, vinegar), batter (wheat flour, degerminated yellow corn flour, cornstarch, onion powder, garlic powder, salt, yeast extract), pasteurized process blue cheese (cultured milk, cream, skim milk, sodium phosphates, salt, enzymes, penicillium roquefortii), seasoning (soy protein isolate, nonfat dry milk, salt, hydrolyzed soy and wheat protein, sodium phosphate, dextrose, onion powder, spice extractives), modified food starch, grated parmesan cheese (cow's milk, cheese culture, salt, enzymes, calcium propionate [preservative]), vinegar, natural flavors, citric acid, sodium phosphate, glaze (corn syrup solids, modified cornstarch, guar gum), blue cheese (milk, cheese cultures, salt, enzymes, penicillium roquefortii), xanthan gum, potassium sorbate (preservative), sodium benzoate (preservative), butter flavor (maltodextrin, modified food starch, natural flavor [with milk]).
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E282calcium propionatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 210 kcal | — |
| Total fat | 13 g | 17% |
| Saturated fat | 3.5 g | 18% |
| Sodium | 610 mg | 27% |
| Total carbohydrate | 13 g | 5% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 1.0 g | — |
| Protein | 13 g | — |
- Servings per package
- About 5
- USDA food category
- Frozen Appetizers & Hors D'oeuvres
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated October 5, 2018
- FDC ID
- 1916771
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Wal-Mart Stores, Inc.
Open Food Facts, ODbL
In its category
27% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

