Sausages · United States

Mild italian sausage

· brand owner: Wal-Mart Stores, Inc.
United States
NUTRI-SCOREABCDENOVA4
329 kcalper 100 g · 16% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0078742134512
GS1 prefix007 · GS1 US
Additives3: E310, E320, E330
AllergensPork
0078742134512

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories329 kcal16%
Total fat26.8 g34%
Saturated fat8.5 g43%
Total carbohydrate3.7 g1%
Total sugars1.2 g—
Dietary fiber0.00 g0%
Protein18.3 g37%
Sodium0.85 g37%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, water, corn syrup solids, less than 2% of the following: salt, dextrose, flavorings, paprika, bha, propyl gallate, citric acid.

  • E310Propyl gallateAntioxidant
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 grilled link (82 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories270 kcal—
Total fat22 g28%
Saturated fat7.0 g35%
Sodium700 mg30%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein15 g—
Servings per package
About 17
USDA food category
Sausages, Hotdogs & Brats
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated February 25, 2021
FDC ID
1916718

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States
Sugars1.2 g · median 1.2 g
Saturated fat8.5 g · median 8.3 g
Salt2.1 g · median 2.1 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.