Pizzas · United States

Italian style street pizza

by Wal-Mart Stores Inc. · brand owner: Wal-Mart Stores, Inc.
United States
NUTRI-SCOREABCEDNOVA4
234 kcalper 100 g · 12% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)0078742130101
GS1 prefix007 · GS1 US
Additives6: E262, E262ii, E296…
AllergensGluten, Milk, Soybeans
0078742130101

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories234 kcal12%
Total fat10.9 g14%
Saturated fat5.8 g29%
Total carbohydrate20.4 g7%
Total sugars0.73 g—
Dietary fiber0.70 g2%
Protein12.4 g25%
Sodium0.77 g34%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, yeast, contains 2% or less of: soybean oil, sugar, olive pomace oil, salt, fermented wheat flour, semolina, acacia gum, natural flavors), fully cooked diced buffalo style chicken (chicken breast, water, potato starch, contains 2% or less of: seasoning [spice, dehydrated cayenne pepper sauce {aged cayenne red peppers, vinegar, salt, garlic}, maltodextrin, garlic powder, malic acid, sodium diacetate, citric acid, corn oil, natural flavor], salt, potassium chloride), buffalo wing sauce (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural flavor, garlic powder), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), creme fraiche (cultured pasteurized cream, citric acid and ascorbic acid [to protect freshness]), leeks, dehydrated garlic.

  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.16 pizza (137 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories321 kcal—
Total fat15 g19%
Saturated fat8.0 g40%
Sodium1,060 mg46%
Total carbohydrate28 g10%
Dietary fiber1.0 g3%
Total sugars1.0 g—
Protein17 g—
Servings per package
About 6
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated October 5, 2018
FDC ID
2289202

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars0.73 g · median 2.6 g
Saturated fat5.8 g · median 4.3 g
Salt1.9 g · median 1.3 g

2% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.