Sandwiches · United States

Wrapped Sandwiches

by Great Value · 15 oz · brand owner: Wal-Mart Stores, Inc.

United States

295 kcalper 100 g · 15% of the reference intake

2.9 gof sugars per 100 g

Barcode (EAN-13)0078742101910

GS1 prefix007 · GS1 US

Additives12: E200, E250, E282…

AllergensEggs, Gluten, Milk, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	295 kcal	15%
Total fat	17.1 g	22%
Saturated fat	7.6 g	38%
Total carbohydrate	26.7 g	10%
Total sugars	2.9 g	—
Dietary fiber	1.0 g	4%
Protein	9.5 g	19%
Sodium	0.75 g	33%

Open Food Facts, ODbL, record updated August 15, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Biscuit: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, butter flavored shortening flake (palm oil, natural butter flavor, soy lecithin), buttermilk blend (sweet whey, calcium sulfate, buttermilk, adipic acid), shortening (palm oil, soy lecithin, artificial butter flavor, beta carotene), sodium aluminum phosphate, dextrose, sodium bicarbonate, salt, calcium propionate (preservative), methylcellulose. fully cooked egg patty: whole eggs, whey, soybean oil, nonfat milk, contains 2% or less of: modified food starch, salt, xanthan gum, citric acid, natural butter flavor. pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid (a preservative), apo-carotenol (color), soy lecithin (non-sticking agent). fully cooked bacon (smoke flavoring added): cured with: water, sugar, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E200Sorbic acidPreservative
E250Sodium nitritePreservative
E282calcium propionatePreservative
E316sodium erythorbateAntioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E355Adipic acid
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E461methyl celluloseEmulsifier · Stabilizer · Thickener
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich, as declared by the brand to USDA FoodData Central

USDA food category: Frozen Breakfast Sandwiches, Biscuits & Meals
Data provider: Label Insight
In FoodData Central: Since March 16, 2023 · label data updated February 17, 2023
FDC ID: 2504857

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States

Sugars2.9 g · median 2.3 g

Saturated fat7.6 g · median 3.1 g

Salt1.9 g · median 1.4 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.