Pasta dishes · United States

Deluxe Shells & Cheese

by Great Value · brand owner: Wal-Mart Stores, Inc.
United States
NUTRI-SCOREABCEDNOVA4
319 kcalper 100 g · 16% of the reference intake
3.5 gof sugars per 100 g
Barcode (EAN-13)0078742083438
GS1 prefix007 · GS1 US
Additives7: E160a, E160ai, E160c…
AllergensGluten, Milk, Soybeans
0078742083438

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories319 kcal16%
Total fat10.6 g14%
Saturated fat3.1 g15%
Total carbohydrate45.1 g16%
Total sugars3.5 g—
Dietary fiber1.8 g6%
Protein10.6 g21%
Sodium0.77 g33%

Open Food Facts, ODbL, record updated August 1, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched macaroni product: enriched macaroni product (wheat flour, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid) cheddar cheese sauce: water, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), soybean oil, maltodextrin, whey, nonfat dry milk, whey protein concentrate, sodium phosphate, contains 2% or less of each of the following: natural and artificial flavors, salt, color (beta carotene, paprika extract), sodium alginate, mono and diglycerides, lactic acid, white distilled vinegar, sorbic acid to preserve freshness, xanthan gum.

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E160cPaprika extractColor
  • E270Lactic acid
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories360 kcal—
Total fat12 g15%
Saturated fat3.5 g18%
Sodium870 mg38%
Total carbohydrate51 g19%
Dietary fiber2.0 g7%
Total sugars4.0 g—
Protein12 g—
Servings per package
About 6
USDA food category
Pasta Dinners
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 2, 2021
FDC ID
1858705

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 1,144 “pasta dishes” products sold in the United States
Sugars3.5 g · median 5.4 g
Saturated fat3.1 g · median 2.0 g
Salt1.9 g · median 2.0 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.