Snacks · United States

The bakery baked with pride, pretzels, caramel apple

by The Bakery Baked With Pride · brand owner: Wal-Mart Stores, Inc.
United States
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
43.3 gof sugars per 100 g
Barcode (EAN-13)0078742079141
GS1 prefix007 · GS1 US
Additives9: E102, E110, E132…
AllergensGluten, Milk, Soybeans
0078742079141

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat20.0 g26%
Saturated fat20.0 g100%
Total carbohydrate70.0 g25%
Total sugars43.3 g—
Dietary fiber0.00 g0%
Protein6.7 g13%
Sodium0.45 g20%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), hydrogenated palm kernel oil, skim milk, salt, lactose, corn syrup, titanium dioxide (for color), sodium bicarbonate, distilled monoglycerides, yeast, reduced mineral whey powder, milk, nonfat milk, yellow 5 lake, yellow 6 lake, blue 2 lake, blue 1 lake, natural and artificial flavors, soy lecithin (an emulsifier) and vanillin (an artificial flavor).

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E132IndigotineColor
  • E133Brilliant blue FCFColor
  • E171Titanium dioxideColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 6 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat6.0 g8%
Saturated fat6.0 g30%
Sodium135 mg6%
Total carbohydrate21 g8%
Dietary fiber0.0 g0%
Total sugars13 g—
Protein2.0 g—
Servings per package
About 6.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 21, 2017
FDC ID
1873975

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars43.3 g · median 10.0 g
Saturated fat20.0 g · median 5.0 g
Salt1.1 g · median 0.85 g

87% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.