Pizzas · United States

Thin crust buffalo style chicken pizza

by Great Value · brand owner: Wal-Mart Stores, Inc.
United States
NUTRI-SCOREABCDENOVA4
231 kcalper 100 g · 12% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)0078742074177
GS1 prefix007 · GS1 US
Additives13: E160b, E262, E262ii…
AllergensGluten, Milk, SoybeansMay contain: Gluten, Soybeans
0078742074177

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories231 kcal12%
Total fat12.7 g16%
Saturated fat5.2 g26%
Total carbohydrate19.4 g7%
Total sugars0.75 g—
Dietary fiber0.70 g2%
Protein11.2 g22%
Sodium0.84 g37%

Open Food Facts, ODbL, record updated August 1, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (wheat flour, water, soybean oil, sugar, palm oil, contains 2% or less of salt, yeast, cultured whey, whey, vinegar, soy lecithin, ascorbic acid, folic acid, niacin, riboflavin, thiamine mononitrate, enzymes, reduced iron [ferrous sulfate], sodium aluminum phosphate, sodium bicarbonate, may contain malted barley flour, wheat starch, canola oil, and corn starch), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), buffalo sauce (water, hot sauce [aged red cayenne peppers, distilled vinegar, salt, granulated garlic], buffalo sauce seasoning (modified corn starch, salt, spice, hot sauce powder {aged cayenne red peppers, distilled vinegar, salt, garlic powder, maltodextrin, natural flavor}, natural flavors including butter, annatto extract), ranch seasoning [creamer {sunflower oil, corn syrup solids, sodium casienate, mono-and diglycerides, dipotassium phosphate, 2% or less of tricalcium phosphate, soy lecithin, tocopherols added to protect flavor}, maltodextrin, food starch - modified, salt, sugar, cultured buttermilk, onion powder, garlic powder, less than 2% of spices, citric acid, lactic acid, xanthan gum, natural and artificial flavor], vinegar), buffalo seasoning enrobed chicken (chicken breast meat with rib meat (chicken breast meat with rib meat, water, isolated soy protein product {isolated soy protein, food starch - modified, corn starch, carrageenan with less than 2% soy lecithin}, seasoning {potassium citrate, citric acid, sodium diacetate, vegetable oil}, salt, sodium phosphates, carrageenan], buffalo sauce seasoning (modified corn starch, salt, spice, hot sauce powder {(aged cayenne red peppers, distilled vinegar, salt, garlic powder), maltodextrin, natural flavor}, natural flavors including butter, extractives of annatto]), parsley.

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: GlutenMay contain: Soybeans
  • E160bAnnattoColor
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E270Lactic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 pizza (134 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories310 kcal—
Total fat17 g22%
Saturated fat7.0 g35%
Sodium1,130 mg49%
Total carbohydrate26 g9%
Dietary fiber0.9 g3%
Total sugars1.0 g—
Protein15 g—
Servings per package
About 4
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since June 21, 2022 · label data updated November 1, 2018
FDC ID
2321503

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars0.75 g · median 2.6 g
Saturated fat5.2 g · median 4.3 g
Salt2.1 g · median 1.3 g

2% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.