Breaded honey barbecue seasoned chicken wyngz
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 214 kcal | 11% |
| Total fat | 8.3 g | 11% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 17.9 g | 6% |
| Total sugars | 6.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 15.5 g | 31% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated August 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Boneless skinless chicken breast with rib meat, water, sugar, modified food starch, salt, sodium phosphates, garlic powder, onion powder, smoke flavor, polysorbate 80. breaded with: enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, bleached wheat flour, wheat flour, oils (soybean oil, canola oil, palm oil), salt, modified corn starch, yellow corn flour, leavening (sodium bicarbonate, sodium acid pyrophosphate), malted barley flour, sugar, onion powder, spices, dried yeast, polysorbate 80, spice extractives, extractives of paprika, and tbhq (to protect flavor). breading set in vegetable oil. coated with: water, tomato paste, corn syrup, dark brown sugar, brown sugar, distilled vinegar, high fructose corn syrup, sugar, honey, liquid sucrose, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic powder), apple cider vinegar, salt, ground red pepper, xanthan gum, spices, caramel color, black pepper.
- E150cAmmonia caramelColor
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 210 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 410 mg | 18% |
| Total carbohydrate | 22 g | 8% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 9.0 g | — |
| Protein | 11 g | — |
- Servings per package
- About 8
- USDA food category
- Frozen Appetizers & Hors D'oeuvres
- Data provider
- Label Insight
- In FoodData Central
- Since May 25, 2023 · label data updated March 30, 2022
- FDC ID
- 2540836
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Wal-Mart Stores, Inc.
Open Food Facts, ODbL
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
