Honey Roasted Creamy Peanut & Honey Spread, Great Value
i Photo: Open Food Facts contributors · CC BY-SA
Nut butters · United States

Honey Roasted Creamy Peanut & Honey Spread

by Great Value · 16 oz · brand owner: Wal-Mart Stores, Inc.
United States
NUTRI-SCOREABCEDNOVA4
559 kcalper 100 g · 28% of the reference intake
20.6 gof sugars per 100 g
Barcode (EAN-13)0078742053509
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts
0078742053509

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories559 kcal28%
Total fat41.2 g53%
Saturated fat7.4 g37%
Total carbohydrate35.3 g13%
Total sugars20.6 g—
Dietary fiber5.9 g21%
Protein20.6 g41%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated May 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

peanut butter (roasted peanuts, sugar, less than 2% of: molasses, hydrogenated vegetable oils [cottonseed and rapeseed], salt), sugar, honey,

Allergen: Peanuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp, as declared by the brand to USDA FoodData Central
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated March 23, 2023
FDC ID
2524296

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 155 “nut butters” products sold in the United States
Sugars20.6 g · median 9.4 g
Saturated fat7.4 g · median 7.9 g
Salt0.85 g · median 0.70 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

4.06kg CO₂e per kg

Reference value for the category “Peanut butters”: 4.06 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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