United States
Data

Yeast Raised Glazed Donuts

by The Bakery
United States
NOVA4
372 kcalper 100 g · 19% of the reference intake
18.6 gof sugars per 100 g
Barcode (EAN-13)0078742029955
GS1 prefix007 · GS1 US
Additives11: E1510, E1520, E160b…
AllergensEggs, Gluten, Milk, Soybeans
0078742029955

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories372 kcal19%
Total fat18.6 g24%
Saturated fat8.1 g41%
Total carbohydrate46.5 g17%
Total sugars18.6 g—
Dietary fiber0.00 g0%
Protein4.7 g9%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched bleached wheat flour (wheat flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil, soybean oil, contains 2% or less of: cornstarch, soy flour, whey, salt, sodium acid pyrophosphate, sodium bicarbontate, lecithin, sodium stearoyl lactyalte, guar gum, calcium propionate (preservatives), soy oil, ascorbic acid, extracts of annatto (color), extract of turmeric, l-cysteine, enzymes, yeast, lecithin, calcium carbonate, calcium sulfate, agar-agar locust bean gum, dextrose, sodium phosphate, mono- and diglycerides from vegetable oils with trho and citric acid added to help protect flavor, maltodextrin propylene glycol, artificial flavor, ethyl alcohol, titanium dioxide (color) cinnamon, egg.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E1510Ethanol
  • E1520Propylene glycolEmulsifier · Humectant
  • E160bAnnattoColor
  • E171Titanium dioxideColor
  • E282calcium propionatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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