Potato Salad Original
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 143 kcal | 7% |
| Total fat | 6.4 g | 8% |
| Saturated fat | 1.1 g | 5% |
| Total carbohydrate | 20.0 g | 7% |
| Total sugars | 5.0 g | — |
| Dietary fiber | 2.1 g | 8% |
| Protein | 2.1 g | 4% |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated October 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
potatoes, mayonnaise (soybean oil, water, egg yolks, distilled vinegar, salt), water, sugar celery, sweet pickle relish (cucumber, sugar, distilled vegar, salt, mustard seed, xanthan gum, celery seed, dehydrated red bell pepper, calcium chloride, natural flavoring, turmeric, dehydrated onion), onions, red bell peppers mustard (water, distilled vinegar, mustard seed, salt, sugar, soybean oil, turmeric, paprika, an to extract [color], garlic, spices, xanthan gum, calum disodium edta preservative], natural flavor, citric acid salt, distilled vinegar, modified corn starch, soybean natural flavor, potassium sorbate (préservative sodium benzoate (preservative), white pepper, xanthan gum, dried parsley contains eggs. dior
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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