Rice dishes · United States

Instant creamy chicken rice

· brand owner: Blue Chip Group Inc.

United States

600 kcalper 100 g · 30% of the reference intake

2.5 gof sugars per 100 g

Barcode (EAN-13)0078716268403

GS1 prefix007 · GS1 US

Additives2: E627, E631

AllergensCelery, Soybeans (read from the ingredients list)

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	600 kcal	30%
Total fat	10.0 g	13%
Saturated fat	5.0 g	25%
Total carbohydrate	82.5 g	30%
Total sugars	2.5 g	—
Dietary fiber	0.30 g	1%
Protein	6.3 g	13%
Sodium	0.65 g	28%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Long grain white rice, creamer (maltodextrin, palm oil), modified food starch, chicken soup base (corn syrup solids, salt, corn starch, hydrolyzed corn soy protein, rendered chicken fat, sugar, onion powder, disodium inosinate, disodium guanylate, spices, turmeric, dehydrated parsley, silicon dioxide), chopped onion, celery slices, chicken flavor (maltodextrin, salt, chicken flavor, chicken stock, natural flavor, chicken fat, silicon dioxide [anticaking agent]), onion powder, parsley flakes.

Allergen: Celery Allergen: Soybeans

E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.66 cup (80 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	480 kcal	—
Total fat	8.0 g	10%
Saturated fat	4.0 g	20%
Sodium	520 mg	23%
Total carbohydrate	66 g	24%
Dietary fiber	0.2 g	1%
Total sugars	2.0 g	—
Protein	5.0 g	—

Servings per package: About 4
USDA food category: Flavored Rice Dishes
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 14, 2017
FDC ID: 2096477

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Blue Chip Group Inc.

Open Food Facts, ODbL

In its category

Position among 628 “rice dishes” products sold in the United States

Sugars2.5 g · median 2.1 g

Saturated fat5.0 g · median 0.00 g

Salt1.6 g · median 2.3 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Rice dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.