Oyster sauces · United States

Oyster Flavored Vegan Sauce

by Lucky Foods · 15.2 oz

United States

105 kcalper 100 g · 5% of the reference intake

31.6 gof sugars per 100 g

Barcode (EAN-13)0078487372323

GS1 prefix007 · GS1 US

Additives2: E270, E415

AllergensSoybeans

LabelsNo gluten, Organic, Vegetarian

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	105 kcal	5%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	36.8 g	13%
Total sugars	31.6 g	—
Protein	0.00 g	0%
Sodium	3.0 g	130%

Open Food Facts, ODbL, record updated April 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Tamari Soy Sauce (Water, Soybeans, Salt, Vinegar), Cane Sugar, Coconut Sugar, Sea Salt, Corn Starch, Shiitake Mushroom Powder, Natural Powder, Yeast Extract, Lactic Acid, Natural Flavor, Xanthan Gum

Allergen: Soybeans No gluten Organic Vegetarian EU Organic USDA Organic Vegan Certified gluten-free

E270Lactic acid
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tbsp (19 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	20 kcal	—
Total fat	0.0 g	0%
Sodium	570 mg	25%
Total carbohydrate	7.0 g	3%
Total sugars	6.0 g	—
Protein	0.0 g	—

Servings per package: About 23
USDA food category: Oriental, Mexican & Ethnic Sauces
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated January 28, 2022
FDC ID: 2419339

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 29 “oyster sauces” products sold in the United States

Sugars31.6 g · median 21.0 g

Saturated fat0.00 g · median 0.00 g

Salt7.5 g · median 10.3 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Oyster sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.