Pretzel Pieces Cheddar Cheese, Snyder's of Hanover
i Photo: Open Food Facts contributors · CC BY-SA
Pretzel · United States

Pretzel Pieces Cheddar Cheese

United States
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0077975095140
GS1 prefix007 · GS1 US
Additives7: E100, E160c, E270…
AllergensGluten, Milk, Soybeans
0077975095140

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat28.6 g37%
Saturated fat12.5 g63%
Total carbohydrate53.6 g19%
Total sugars3.6 g—
Dietary fiber3.6 g13%
Protein7.1 g14%
Sodium1.0 g45%

Open Food Facts, ODbL, record updated July 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Canola, Palm, Soybean and/or Sunflower), Whey, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Corn Maltodextrin, Salt, Buttermilk, Monosodium Glutamate, Yeast, Natural Flavor, Sodium Caseinate, Citric Acid, Lactic Acid, Turmeric Extract (for Color), Annatto Extract (for Color), Paprika Extract (for Color), Disodium Inosinate and Disodium Guanylate, Soda.

  • E100CurcuminColor
  • E160cPaprika extractColor
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
February 7, 2026$3.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 oz (28 g/ABOUT 1/3 CUP), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat8.0 g10%
Saturated fat3.5 g18%
Sodium290 mg13%
Total carbohydrate15 g5%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein2.0 g—
Servings per package
About 11
USDA food category
Snacks
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 23, 2026 · label data updated June 29, 2026
FDC ID
2771520

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 334 “pretzel” products sold in the United States
Sugars3.6 g · median 3.6 g
Saturated fat12.5 g · median 0.00 g
Salt2.6 g · median 2.5 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pretzel” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Pretzel”: 1.54 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Pretzels (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase4–9 months
Pantry · after opening3 weeks

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.