Twisted pretzel sticks, Snyder's of Hanover
i Photo: Open Food Facts contributors · CC BY-SA
Pretzel · United States

Twisted pretzel sticks

United States
NUTRI-SCOREABCDENOVA4
429 kcalper 100 g · 21% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0077975095072
GS1 prefix007 · GS1 US
Additives4: E160c, E270, E330…
AllergensGluten, Milk, Soybeans
0077975095072

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat14.3 g18%
Saturated fat0.01 g0%
Total carbohydrate71.4 g26%
Total sugars3.6 g—
Dietary fiber1.8 g6%
Protein10.7 g21%
Sodium1.4 g61%

Open Food Facts, ODbL, record updated October 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Omcg 100 10mg img um 30mg 0% 0% 9999 6% 0% Daily Value (DV) tells you how much a nutrient in of food contributes to a daily diet. 2.000 calories a day is or general nutrition advice. GREDIENTS: Enriched Flour (Wheat Flour, Niacin, Reduced Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Mat Syrup (Tapioca Syrup, Malt Extract), Cane Sugar, Whey, (Canola, Palm, Soybean, and/or Sunflower), Salt, Tapioca Monosodium Glutamate, Romano Cheese (Cow's Milk, Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Coconut Oil, Tomato Powder, Onion Powder, Buttermilk, Natural And Artificial Flavors, Lactic Acid, Yeast Edtract, Garlic Powder, Lactose, Dextrose, Citric Acid, Paprika Extract (For Color), Sweet Cream, Jalapeno, Spices, Red And Green Bell Pepper Powder, Sodium Caseinate, Whole Milk Powder, Cultured Buttermilk, Torula Yeast, Soda. CONTAINS: WHEAT, MILK.

  • E160cPaprika extractColor
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g/ABOUT 15 PRETZELS), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat4.0 g5%
Saturated fat0.0 g0%
Sodium390 mg17%
Total carbohydrate20 g7%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein3.0 g—
Servings per package
About 12
USDA food category
Snacks
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 23, 2026 · label data updated June 29, 2026
FDC ID
2771517

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 334 “pretzel” products sold in the United States
Sugars3.6 g · median 3.6 g
Saturated fat0.01 g · median 0.00 g
Salt3.5 g · median 2.5 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pretzel” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Pretzel”: 1.54 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Pretzels (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase4–9 months
Pantry · after opening3 weeks

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.