TUSCAN STYLE TORTELLINI SOUP
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 88 kcal | 4% |
| Total fat | 4.2 g | 5% |
| Saturated fat | 2.2 g | 11% |
| Total carbohydrate | 9.7 g | 4% |
| Total sugars | 2.2 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.6 g | 5% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated May 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, light cream, cheese tortellini, enriched durum flour, wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, ricotta cheese, whey, milk, skim milk, vinegar, salt, gums, xanthan, locust bean, guar, breadcrumbs, wheat flour, salt, yeast, soybean oil, dried egg whites, salt, flavors, romano cheese, cow's milk, sheep's milk, rennet, salt, cultures, enzymes, parmesan cheese, part skim milk, salt, cultures, enzymes, whey, maltodextrin, buttermilk, asiago cheese flavor, whey, wine, spinach, contains 2% or less of onions, garlic, tomatoes, parmesan cheese, part-skim milk, cultures, salt, enzymes, chicken base, chicken, salt, chicken fat, flavors, dried chicken, carrot, celery, onion, chicken broth, turmeric, dehydrated carrot, corn starch, unsalted butter, cream, salt, flavors, cream powder, nonfat dry milk, sugar, flavor, tomato paste, chicken fat, basil, salt, lemon juice concentrate, garlic powder, yeast extract, finish preparation, spices, contains egg, milk, wheat
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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