Meals · United States

Sides Mashed Potatoes

by Blount Fine Foods · brand owner: BLOUNT FINE FOODS

United States

133 kcalper 100 g · 7% of the reference intake

1.8 gof sugars per 100 g

Barcode (EAN-13)0077958217200

GS1 prefix007 · GS1 US

Additives4: E250, E316, E407…

AllergensMilk, Pork, Soybeans (read from the ingredients list)

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	133 kcal	7%
Total fat	8.0 g	10%
Saturated fat	4.4 g	22%
Total carbohydrate	12.4 g	5%
Total sugars	1.8 g	—
Dietary fiber	0.90 g	3%
Protein	4.4 g	9%
Sodium	0.41 g	18%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes, water, pasteurized processed cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, salt, carrageenan, cellulose gum), light cream, sour cream (cultured cream, nonfat milk, rennet), butter (cream, salt), contains 2% or less of: bacon (pork, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), modified food starch, natural cheddar cheese flavor (maltodextrin, whey solids, natural cheese flavor, salt, yeast extract), garlic, chicken fat, chicken base (chicken meat including chicken juices, salt, hydrolyzed soy and corn protein, sugar, flavoring, potato flour, autolyzed yeast extract, carrot powder, turmeric), parsley, salt, spice and nisin preparation.

Allergen: Milk Allergen: Pork Allergen: Soybeans

E250Sodium nitritePreservative
E316sodium erythorbateAntioxidant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.5 cup (113 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	9.0 g	12%
Saturated fat	5.0 g	25%
Sodium	460 mg	20%
Total carbohydrate	14 g	5%
Dietary fiber	1.0 g	4%
Total sugars	2.0 g	—
Protein	5.0 g	—

Servings per package: About 2.5
USDA food category: Entrees, Sides & Small Meals
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1888256

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BLOUNT FINE FOODS

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States

Sugars1.8 g · median 1.8 g

Saturated fat4.4 g · median 2.4 g

Salt1.0 g · median 1.1 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.