Breakfast Bowl Loaded Potato, Jimmy Dean
i Photo: Open Food Facts contributors · CC BY-SA

Breakfast Bowl Loaded Potato

United States
NOVA4
182 kcalper 100 g · 9% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)0077900471810
GS1 prefix007 · GS1 US
Additives13: E150c, E160b, E235…
AllergensEggs, Milk, Pork, Soybeans (read from the ingredients list)
0077900471810

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories182 kcal9%
Total fat12.1 g16%
Saturated fat4.0 g20%
Total carbohydrate10.1 g4%
Total sugars1.0 g—
Dietary fiber1.0 g4%
Protein8.1 g16%
Sodium0.51 g22%

Open Food Facts, ODbL, record updated January 29, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

diced potatoes [potatoes, maltodextrin, salt, dextrose, tetrasodium pyrophosphate and disodium dihydrogen pyrophosphate (to maintain natural color)], pre-cooked scrambled eggs whole eggs, skim milk, soybean oil, modified corn starch, xanthan gum, liquid pepper extract, salt, citric acid, artificial butter flavor (soybean oil, butter, lipolyzed butter fat, flavors and artificial flavors)], white three cheese sauce (water, skim milk, cream, cheddar/parmesan/mozzarellà cheeses (pasteurized milk, cheese cultures, salt, enzymes), whey, modified food starch, natural flavor, salt, sodium phosphate, potassium chloride, xanthan gum, and spice), cooked pork sausage crumbles, caramel color added (pork, water, contains 2% or less of: salt, sugar, spices, natural flavor (with maltodextrin, succinic acid), sodium phosphates, caramel color], water, shredded cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes annatto (vegetable color), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), bacon (cured with water, salt sugar sodium phosphates, sodium erythorbate, sodium nitrite), smoke flavoring). chives contains: eggs, milk soybean oil, ingredient(s) derived from a bioengineered source

  • E150cAmmonia caramelColor
  • E160bAnnattoColor
  • E235NatamycinPreservative
  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E363Succinic acid
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Bowl (198 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories360 kcal—
Total fat24 g31%
Saturated fat8.0 g40%
Sodium921 mg40%
Total carbohydrate20 g7%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein16 g—
USDA food category
Frozen Breakfast Sandwiches, Biscuits & Meals
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 6, 2023
FDC ID
2603588

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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