United States
Data
Snacks · United States

Turkey sausage

· brand owner: Sara Lee Foods
United States
NUTRI-SCOREABCEDNOVA4
200 kcalper 100 g · 10% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0077900137426
GS1 prefix007 · GS1 US
Additives10: E150c, E235, E262…
AllergensEggs, Milk, Soybeans (read from the ingredients list)
0077900137426

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories200 kcal10%
Total fat12.9 g17%
Saturated fat5.9 g29%
Total carbohydrate2.3 g1%
Total sugars1.2 g—
Dietary fiber0.00 g0%
Protein16.5 g33%
Sodium0.53 g23%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Hard boiled egg, monterey jack cheese [(pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose (to prevent caking), natamycin (a mold inhibitor)], fully cooked turkey sausage, caramel color added, bht and citric acid added to help protect flavor (turkey, water, contains 2% or less: potassium lactate, salt, spices, dextrose, sodium phosphate, sodium propionate, caramel color, sodium diacetate, sugar, soy protein concentrate, bht, citric acid).

Allergen: EggsAllergen: MilkAllergen: Soybeans
  • E150cAmmonia caramelColor
  • E235NatamycinPreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E281Sodium propionatePreservative
  • E321Butylated hydroxytolueneAntioxidant
  • E326potassium lactateAntioxidant · Emulsifier · Humectant
  • E330Citric acidAntioxidant · Sequestrant
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 package (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat11 g14%
Saturated fat5.0 g25%
Sodium450 mg20%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein14 g—
USDA food category
Lunch Snacks & Combinations
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated January 21, 2021
FDC ID
2272586

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Sara Lee Foods

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars1.2 g · median 10.0 g
Saturated fat5.9 g · median 5.0 g
Salt1.3 g · median 0.85 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.