Casserole Bites
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 262 kcal | 13% |
| Total fat | 14.3 g | 18% |
| Saturated fat | 5.4 g | 27% |
| Total carbohydrate | 23.8 g | 9% |
| Total sugars | 15.5 g | — |
| Protein | 9.5 g | 19% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated May 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
cinnamon glazed french toast-whole wheat bread [whole wheat flour, water, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folate), sugar, wheat gluten, yeast, soybean oil, salt, calcium propionate (to retard spoilage), dough improver (malted wheat flour, enzymes, and 2% or of ascorbic acid)], french toast batter (whole egg, sugar, salt), cinnamon sugar heati microwave instr glaze sugar, vegetable shortening (soybean oil preparar: coloque 5 bocados en u soybean oil, ground cinnamon, sunflower lecithin, salt, natural flavor, citric acid, whole eggs, pork sausage crumbles (pork, water, contains 2% or less salt, sugar, spices, natural flavor (with maltodextrin, succinic acid), sodium phosphates, caramel prep place 5 bites on a microw color), pre-cooked scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), sugar, maple mini flakes (sugar, vegetable oil (palm, palm kernel), enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboravin, folic acid), extractives of fenugreek (extractives of fenugreek, sugar, molas water, glycerin), maple sugar, sunflower lecithin], soybean oil, modified microwave on high 55 - corn stang, maple cinnamon flavor (medium chain triglycerides, natural flavors,heat stand for i minute. enjo contains bioengineered food ingredients ethyl alcohol), carrageenan, citric acid. contains: egg, milk, wheat. calentar: cocine en el microondas durante in 55 a 65 segund 555 009 deje reposar durante
- E1510Ethanol
- E282calcium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E363Succinic acid
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 220 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 4.5 g | 23% |
| Sodium | 320 mg | 14% |
| Total carbohydrate | 20 g | 7% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 13 g | — |
| Protein | 8.0 g | — |
- Servings per package
- About 3
- USDA food category
- Frozen Breakfast Sandwiches, Biscuits & Meals
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated February 17, 2022
- FDC ID
- 2483374
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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