2% reduced fat milk, Wegmans Hi-Pro
i Photo: Open Food Facts contributors · CC BY-SA
Cow milks · United States

2% reduced fat milk

by Wegmans Hi-Pro · 59 fl oz
United States
NUTRI-SCOREACDEBNOVA1
50 kcalper 100 g · 3% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)0077890597149
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk (read from the ingredients list)
LabelsNo gluten, No lactose
0077890597149

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories50 kcal3%
Total fat1.9 g2%
Saturated fat1.0 g5%
Total carbohydrate2.9 g1%
Total sugars2.9 g—
Dietary fiber0.00 g0%
Protein5.8 g12%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated May 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Ultra-Filtered Reduced Fat Milk, Lactase Enzyme, Vitamin A Palmitate, Vitamin D3.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 44 “cow milks” products sold in the United States
Sugars2.9 g · median 5.0 g
Saturated fat1.0 g · median 1.3 g
Salt0.06 g · median 0.13 g

2% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cow milks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.27kg CO₂e per kg

Reference value for the category “Milks”: 1.27 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Milk (plain or flavored) (Dairy Products & Eggs).

WhereHow longNote
Freezer · from date of purchase3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.