Raising Bran
by Wegmans
United States
322 kcalper 100 g · 16% of the reference intake
27.1 gof sugars per 100 g
Barcode (EAN-13)0077890589762
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
LabelsNo lactose
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 322 kcal | 16% |
| Total fat | 1.7 g | 2% |
| Saturated fat | 0.31 g | 2% |
| Total carbohydrate | 78.0 g | 28% |
| Total sugars | 27.1 g | — |
| Dietary fiber | 13.6 g | 48% |
| Protein | 8.5 g | 17% |
| Sodium | 0.59 g | 26% |
Open Food Facts, ODbL, record updated March 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Whole grain wheat, raisins, wheat bran, sugar, molasses, salt, barley malt extract, reduced iron, zinc oxide, niacinamide (vitamin B3), folic acid, pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), thiamin mononitrate (vitamin B1), vitamin D3, vitamin B12
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.