Multigrain Rolls
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 284 kcal | 14% |
| Total fat | 6.0 g | 8% |
| Saturated fat | 1.5 g | 7% |
| Total carbohydrate | 52.2 g | 19% |
| Total sugars | 6.0 g | — |
| Dietary fiber | 7.5 g | 27% |
| Protein | 9.0 g | 18% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated December 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Stone Ground Whole Wheat Flour, Soaked Grains (Water, Liquid Sugar, Sucrose, Molasses, Oat Flakes, Sunflower Seeds, Millet, Flax Seed, Cracked Wheat, Lactic Acid, Sea Salt, Natural Flavor), Vegetable Oil (Palm Oil, Soy Oil, Canola Oil), Oat Fiber, Sugar, Yeast, Salt, Honey Granules (Cane Sugar, Honey), Poppy Seeds, Cultured Wheat Flour, Dough Conditioner (Wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid), Enzymes, Starch (Modified Corn Starch, Sodium Alginate). ALLERGENS: Contains Wheat. May contain Eggs, Milk, and Soy due to shared equipment.
- E270Lactic acid
- E300Ascorbic acidAntioxidant · Sequestrant
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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