RED RASPBERRY Jammin FRUIT SPREAD, Wegmans Organic
i Photo: Open Food Facts contributors · CC BY-SA

RED RASPBERRY Jammin FRUIT SPREAD

United States
NOVA4
147 kcalper 100 g · 7% of the reference intake
35.3 gof sugars per 100 g
Barcode (EAN-13)0077890488737
GS1 prefix007 · GS1 US
Additives1: E440
AllergensNot given in the source
0077890488737

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories147 kcal7%
Total fat0.00 g0%
Saturated fat0.12 g1%
Total carbohydrate35.3 g13%
Total sugars35.3 g—
Dietary fiber5.9 g21%
Protein0.00 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated September 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic red raspberries, organic cane sugar, pectin solution (water, fruit pectin), ascorbic acid (vitamin C)

  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (17 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium5 mg0%
Total carbohydrate6.0 g2%
Dietary fiber1.0 g4%
Total sugars6.0 g—
Protein0.0 g—
Servings per package
About 27
USDA food category
Jam, Jelly & Fruit Spreads
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 4, 2021
FDC ID
2153020

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jams, jellies, and preserves (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase6–18 months
Refrigerator · after opening6–12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.