Stews · United States

Vegetarian Chili

by Wegmans Food Markets Inc. · brand owner: Wegmans Food Markets, Inc.

United States

53 kcalper 100 g · 3% of the reference intake

1.6 gof sugars per 100 g

Barcode (EAN-13)0077890388136

GS1 prefix007 · GS1 US

Additives1: E330

AllergensCelery

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	53 kcal	3%
Total fat	1.0 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	9.4 g	3%
Total sugars	1.6 g	—
Dietary fiber	2.9 g	10%
Protein	2.5 g	5%
Sodium	0.25 g	11%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic vegetable stock (water, organic vegetable base [organic carrots, organic tomatoes, organic onions, organic potatoes, organic garlic, sea salt, organic dextrose, organic evaporated cane syrup, organic canola oil, organic spices, organic turmeric]), organic tomatoes (organic tomatoes, organic tomato puree, naturally derived citric acid), organic chickpeas (organic chickpeas, water, sea salt), organic kidney beans (organic kidney beans, water, sea salt, kombu seaweed), organic onions, organic celery, organic carrots, organic red bell peppers, organic black beans, organic lentils, contains 2% or less of: organic corn starch, organic garlic, organic canola oil, organic lemon juice, organic jalapeno peppers, organic cilantro, sea salt and organic spices.

Allergen: Celery

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (245 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	130 kcal	—
Total fat	2.5 g	3%
Saturated fat	0.0 g	0%
Sodium	610 mg	27%
Total carbohydrate	23 g	8%
Dietary fiber	7.1 g	25%
Total sugars	4.0 g	—
Protein	6.0 g	—

USDA food category: Chili & Stew
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 14, 2017
FDC ID: 2066822

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wegmans Food Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 748 “stews” products sold in the United States

Sugars1.6 g · median 1.6 g

Saturated fat0.00 g · median 1.2 g

Salt0.62 g · median 0.91 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.