Pastas · United States

Pork & beef tortellini, pork & beef

by Louisa · brand owner: Louisa Food Products Inc

United States

210 kcalper 100 g · 11% of the reference intake

0.7 gof sugars per 100 g

Barcode (EAN-13)0077886300463

GS1 prefix007 · GS1 US

Additives6: E160a, E160ai, E202…

AllergensBeef, Celery, Eggs, Gluten, Milk, Pork, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	210 kcal	11%
Total fat	4.9 g	6%
Saturated fat	1.8 g	9%
Total carbohydrate	30.8 g	11%
Total sugars	0.70 g	—
Dietary fiber	1.4 g	5%
Protein	11.2 g	22%
Sodium	0.37 g	16%

Open Food Facts, ODbL, record updated July 15, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched extra fancy durum flour and semolina (durum wheat flour, semolina, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), water, cooked meat and vegetables (pork, beef, onions, celery, carrots, wine [wine, salt, potassium sorbate {preservative}, potassium metabisulfite {preservative}], salt, spices, soybean oil, light brown sugar [sugar, sugarcane molasses], garlic, beef extract, granulated garlic), whole eggs, bread crumbs (wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], salt, leavening [ammonium bicarbonate]), concentrated meat and vegetable broth (pork, beef, onions, celery, carrots, wine [wine, salt, potassium sorbate {preservative}, potassium metabisulfite {preservative}], salt, spices, soybean oil, light brown sugar [sugar, sugarcane molasses], garlic, beef extract, granulated garlic), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), romano cheese made from cow's milk (pasteurized milk, cheese cultures, salt, enzymes), salt, dried egg whites, spices, beta carotene.

Allergen: Beef Allergen: Celery Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Pork Allergen: Soybeans

E160acaroteneColor
E160aiBeta-caroteneColor
E202Potassium sorbatePreservative
E224Potassium metabisulfiteAntioxidant · Preservative
E503Ammonium carbonates
E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 21 pieces (143 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	300 kcal	—
Total fat	6.0 g	8%
Saturated fat	2.5 g	13%
Sodium	541 mg	24%
Total carbohydrate	46 g	17%
Dietary fiber	3.0 g	11%
Total sugars	1.0 g	—
Protein	15 g	—

Servings per package: About 4
USDA food category: Pasta by Shape & Type
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated January 18, 2019
FDC ID: 2063200

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Louisa Food Products Inc

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States

Sugars0.70 g · median 2.3 g

Saturated fat1.8 g · median 0.00 g

Salt0.93 g · median 0.00 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.