Frozen meats · United States

Patties

by Johnsonville · brand owner: Johnsonville Sausage, L.L.C.

United States

301 kcalper 100 g · 15% of the reference intake

0.9 gof sugars per 100 g

Barcode (EAN-13)0077782000887

GS1 prefix007 · GS1 US

Additives15: E160b, E200, E235…

AllergensMilk, Pork, Soybeans

LabelsNo gluten

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	301 kcal	15%
Total fat	25.7 g	33%
Saturated fat	9.7 g	49%
Total carbohydrate	2.7 g	1%
Total sugars	0.88 g	—
Dietary fiber	0.00 g	0%
Protein	15.0 g	30%
Sodium	0.66 g	28%

Open Food Facts, ODbL, record updated May 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, pasteurized process cheddar cheese ([cheddar cheese (milk, cheese culture, salt, enzymes, annatto), water, cream, enzyme modified cheese (milk, cheese culture, salt, enzymes, water, lipolyzed cream, sodium phosphate, xanthan gum), sodium phosphate, salt, sorbic acid, sodium citrate, apo-carotenal], powdered cellulose, natamycin), water, corn syrup and less than 2% of the following: salt, bacon flavor (torula yeast, hydrolyzed soy protein, maltodextrin, natural hickory smoke flavor, partially hydrogenated soybean oil, corn syrup solids, bacon (cured with water, salt, sodium erythorbate, sodium nitrite), thiamine hydrochloride, natural flavor, lecithin, disodium inosinate and disodium guanylate), natural flavoring, bha, propyl gallate, citric acid.

Allergen: Milk Allergen: Pork Allergen: Soybeans No gluten

E160bAnnattoColor
E200Sorbic acidPreservative
E235NatamycinPreservative
E250Sodium nitritePreservative
E310Propyl gallateAntioxidant
E316sodium erythorbateAntioxidant
E320Butylated hydroxyanisole (bha)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 patty (113 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	340 kcal	—
Total fat	29 g	37%
Saturated fat	11 g	55%
Sodium	740 mg	32%
Total carbohydrate	3.0 g	1%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	17 g	—

Servings per package: About 6
USDA food category: Frozen Patties and Burgers
Data provider: Label Insight
In FoodData Central: Since November 16, 2023 · label data updated March 6, 2023
FDC ID: 2676316

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Johnsonville Sausage, L.L.C.

Open Food Facts, ODbL

In its category

Position among 1,289 “frozen meats” products sold in the United States

Sugars0.88 g · median 0.68 g

Saturated fat9.7 g · median 5.9 g

Salt1.6 g · median 1.3 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.