Fruits and vegetables based foods · United States

Salad kit with grilled chicken santa fe style

· brand owner: READY PAC FOODS

United States

140 kcalper 100 g · 7% of the reference intake

2.0 gof sugars per 100 g

Barcode (EAN-13)0077745298016

GS1 prefix007 · GS1 US

Additives17: E129, E132, E133…

AllergensEggs, Milk, Mustard, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	140 kcal	7%
Total fat	9.0 g	12%
Saturated fat	2.0 g	10%
Total carbohydrate	9.0 g	3%
Total sugars	2.0 g	—
Dietary fiber	2.0 g	7%
Protein	7.0 g	14%
Sodium	0.26 g	11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Romaine lettuce, white meat chicken (chicken breast with rib meat, water, seasoning [modified tapioca starch, whey protein concentrate, carrageenan, sodium citrate], seasoning [onion and garlic powder, spices, hydrolyzed corn protein], sodium phosphates, salt), salsa ranch dressing (salsa [tomatoes, onions, chilies, garlic, salt, cilantro, citric acid, xanthan gum], vegetable oil [soybean and/or canola oil], buttermilk [cultured skim milk, butterfat, salt], sugar, water, white wine vinegar, salt, egg yolks, natural and artificial flavors, jalapeno peppers, distilled vinegar, dehydrated garlic, lemon juice concentrate, extractive of rice, xanthan gum, spices [including cumin and mustard], phosphoric acid, polysorbate 60, sodium benzoate [as a preservative], potassium sorbate [as a preservative], dehydrated parsley, citric acid, calcium disodium edta [to protect flavor]), corn, black beans, cheese blend (monterey jack and queso quesadilla cheese [pasteurized milk, cheese culture, salt, enzymes], asadero and cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), tri-color tortilla strips (corn masa flour, sunflower, safflower, and/or canola oil, seasoning [whey, sour cream solids {cream, nonfat milk cultures}, cheddar cheese {milk, salt, cheese cultures, enzymes}, sea salt, milk, citric acid, buttermilk, spices, tomato powder, partially hydrogenated soybean oil, paprika {color}, onion powder, chili pepper, sodium caseinate, corn syrup solids, garlic powder, lactose, lactic acid, lime juice solids, modified food starch, extractive of paprika {color}, natural flavors], red 40, blue 1, blue 2).

Allergen: Eggs Allergen: Milk Allergen: Mustard Allergen: Soybeans

E129Allura redColor
E132IndigotineColor
E133Brilliant blue FCFColor
E160bAnnattoColor
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E235NatamycinPreservative
E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E338Phosphoric acidAntioxidant · Sequestrant
E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1.5 cup (100 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	9.0 g	12%
Saturated fat	2.0 g	10%
Sodium	260 mg	11%
Total carbohydrate	9.0 g	3%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	7.0 g	—

Servings per package: About 4.5
USDA food category: Pre-Packaged Fruit & Vegetables
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated October 4, 2017
FDC ID: 1924591

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

READY PAC FOODS

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States

Sugars2.0 g · median 3.0 g

Saturated fat2.0 g · median 0.00 g

Salt0.65 g · median 0.06 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.