Korean inspired beef fresh cabbage, baby spinach & carrots, brown rice, seasoned beef, and fire roasted edamame with gochujang simmer sauce veggie & rice bowl
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 116 kcal | 6% |
| Total fat | 4.7 g | 6% |
| Saturated fat | 0.78 g | 4% |
| Total carbohydrate | 15.1 g | 5% |
| Total sugars | 4.7 g | — |
| Dietary fiber | 1.6 g | 6% |
| Protein | 5.0 g | 10% |
| Sodium | 0.21 g | 9% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cooked brown rice (water, brown rice, canola oil), green cabbage, baby spinach, bulgogi seasoned beef strips and starch product (beef, water, soy sauce [water, wheat, soybeans, salt], sugar, less than 2% rice starch, sesame oil, rice vinegar [reduced to 5% acidity], natural flavors, vinegar, spice), gochujang style sauce (water, sugar, sesame oil, soy sauce [water, wheat, soybeans, salt], gochujang hot pepper paste [water, sugar, red chili pepper powder, fermented soybean paste {water, soybeans, rice, salt, alcohol}, pear puree concentrate, salt, salted sake {sake (water, rice, koji), salt}, contains less than 2% of: onion powder, garlic powder, yeast extract, rice vinegar, sesame oil, paprika powder, corn starch], distilled vinegar, ginger, rice vinegar, contains less than 2% of: citric acid, corn starch, dehydrated garlic, pineapple juice concentrate, salt, sesame seeds, spices, ketchup [water, tomato paste, cane sugar, salt, vinegar, onion powder, natural flavors], xanthan gum), carrots, fire roasted edamame.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 299 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 529 mg | 23% |
| Total carbohydrate | 39 g | 14% |
| Dietary fiber | 4.1 g | 15% |
| Total sugars | 12 g | — |
| Protein | 13 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated August 22, 2019
- FDC ID
- 1972390
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
HARVEST BOWL
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.